Freedom (vegan + gluten-free)

Dried Fruit Nuts Chia Seeds

Sconely Founder, Julia, searched far and wide for a delicious, nutrient dense scone that is vegan, without gluten and free of all the bad stuff. Coming up empty handed, she created a new kind of scone that is both nutritious and decadent.

Ingredients: Gluten-free flour (brown rice flour*, sorghum flour*, potato starch, arrowroot powder*), Gluten free oats*, Almond meal, Dried unsulfured apricots*, Raw almonds, Pumpkin seeds, Golden raisins, Chia seeds*, Dried unsulfured cranberries*, Dried unsulfured unsweetened cherries, Almond milk*, Virgin coconut oil*, Maple syrup*, Tangerine juice, Baking soda, Baking powder, Pure vanilla extract, Sea salt. *Organic

Ⓥ GF