Frangouli Crisps (vegan) – $12.50

Spinach Vegan Feta Dill

A Greek friend who makes delicious spanakopita inspired this crunchy, cheesy, vegan dream come true! Great with dips or on their own.

Ingredients: Unbleached malted wheat flour*, Spinach*, Purple onion*, House-made vegan feta (made with almonds, lemon juice, olive oil, garlic and salt), Almond milk*, Ground flax seeds*, Dill*, Garlic*, Raw cane sugar*, Lemon juice*, Baking powder, Black pepper, Sea salt, Rosemary extract. All Non-GMO. *Organic

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